My creative children often surprise me by leaving culinary (experiments) creations in the freezer. One day I was getting some homemade popsicles out for the kids and I came across a unique concoction of cheerios and ice carefully disguised as a popsicle. I questioned the kids as to how it got there, and my sweet A. quickly claimed it as her own and proceeded to eat it.
So proud of her cheerio pop- A’s recipe: simply fill popsicle container 1/3 of the way with cheerios. Add water from the refrigerator dispenser and cheerios will float to the top. Insert handle and freeze until set. Enjoy. You may want to make more than one in case your family wants to sample one. I personally wouldn’t take one bite~ though the frozen cheerios probably taste better than soggy cheerios! Perhaps you could try filling up the holder with milk instead of water and enjoy breakfast on a stick in the morning!!
I think I’ll pass on the cheerio-pops, but just wanted to say that she is a CUTIE!! How ya doin, anyway?
That is so funny Amy! The look on A’s face is priceless, she looks so proud! Kids are so funny, I remember trying to make spaghetti pasta once with hot water in a mug (just hot tap water) and I was going to eat it, too, if it worked out that is, haha. But the cheerios with frozen milk might actually be good…
Love ya,
Jess
hi amy-
Its jen from the utah 2peas. i had a question for you. I am coming up to lehi next weekend to do some family pictures. i have been looking at kate benson’s pictures because i love her work. anyways i know she takes pictures in lehi and you are from there. I was wondering if you could check out her blog and look at her post titled the grimshaw family.
I love her spots and i was wondering if you recognize any of them. or know where they are taken at. If you know i would really love to find out if not that is just fine. Thanks-jen
Ewww! But very creative. Might be okay with vanilla yogurt and granola instead . . .